Our Menu
+Hot / Spicy items | *Raw | *+Raw & Spicy | Custom Sushi Available Upon Request | Soy Paper Available Upon Request | Fresh Wasabi Available +$5.00/Ounce | *SERVED RAW OR UNDERCOOKED OR CONTAINS RAW OR UNDERCOOKED INGREDIENTS. CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.
Appetizers
Crispy Calamari
$9.00
Harumaki
$8.00
Vegetable Spring Rolls
Takoyaki
$10.00
Octopus Balls
Idako
$9.00
Marinated Baby Octopus flame seared
Soft Shell Crab Karaageko
$14.00
Fried soft shell crab
+Squid Salad
$8.00
Spicy mayo upon request
Chicken or Vegetable Gyoza
$9.00
Steamed/Fried
Shrimp Shumai
$12.00
Edamame
$8.00
Spicy/Garlic/Sea Salt
Seaweed Salad
$6.00
Sunomono Salad
$6.00
$8.00
Choice of Kani, Ebi, Octopus, or Assorted
House Salad with Ginger Dressing
$5.00
Miso Soup
$4.00
Classic Nigiri & Sashimi
(2 Pcs)
*Sake - Salmon
$8.00
*Salmon Belly
$9.00
*Maguro - Tuna
$9.00
*Chutoro - Med Fatty Tuna
$14.00
*Otoro - Super Fatty Tuna
$16.00
*Hamachi - Yellowtail
$9.00
*Kanpachi - Amber Jack
$8.00
*Walu - Escolar
$8.00
Smoked Salmon
$8.00
*Saba - Mackarel
$8.00
*Suzuki - Stripped Bass
$8.00
*Hirame - Flounder
$8.00
*Madai - Snapper
$9.00
*King Salmon
$11.00
*Shima Aji - Yellow Jack
$10.00
*Uni - Sea Urchin
$22.00
Unagi - Eel
$8.00
Hokkigai - Surf Clam
$7.00
*Hotate - Scallop
$9.00
Tako - Octopus
$7.00
*Ika - Squid
$7.00
*Tobiko - Flying Fish Roe
$9.00
*Masago - Smelt Egg
$7.00
*Ikura - Salmon Roe
$8.00
Kani - Crab Stick
$7.00
Snow Crab
$12.00
Ebi - Shrimp
$6.00
Inari - Sweet Tofu
$6.00
*Uzura - Quail Egg
$2.00
Amaebi - Sweet Shrimp
$14.00
*Spicy Scallop
$11.00
Signature Nigiri
(2 Pcs)
*Maguro
$11.00
Fresh chunk tuna with soy sesame oil in gunkan, topped with masago and scallions.
*Otoro
$18.00
Super Fatty Tuna with serano pepper, caviars, truffle sauce.
*Chutoro
$16.00
Medium Fatty Tuna with crunchy garlic, caviars, miso glazed.
*King Salmon
$12.00
Ora King Salmon with yuzu, wasabi relish, crunchy garlic.
*Sake
$10.00
Fresh Salmon with squezed lemon juice, pickled cucumber, sansyo powder, caviar.
*Madai
$10.00
SNAPPER PERFUMED WITH PONZU SAUCE, SCALLION, GRATED GINGER, DAIKON OROSHI.
*Kanpachi
$9.00
AMBER JACK PERFUMED WITH PONZU SAUCE, LIME ZEST, SANSYO POWDER, CRUNCHY GARLIC.
*Shima Aji
$12.00
Yellow Jack with yuzu kosho, wasabi relish.
*Hirame
$9.00
FLUKE PERFUMED WITH PONZU SAUCE, DAIKON OROSHI, SCALLIONS.
*Hamachi Aburi
$12.00
Seared Yellowtail with truffle soy, sansyo powder, sliced of lemon.
*Salmon Belly Aburi
$10.00
Seared Salmon Belly with truffle soy, yuzu kosho, crunchy garlic.
*Walu Aburi
$10.00
Seared Escolar with miso glazed, crunchy garlic, scallions.
*Hotate Aburi
$10.00
Seared Scallop with ponzu sauce, daikon oroshi, grated ginger, scallions.
*Uni Aburi
$24.00
Seared Sea Urchin, truffle soy, caviar.
*A5 Wagyu Beef Aburi
$22.00
Seared Wagyu topped with truffle soy, crunchy garlic, caviar.
Tamago Aburi
$8.00
Seared sweet egg omelet with sweet soy reduction.
TEN Makimono Classic
Hand Roll
*+Spicy Tuna or Spicy Salmon or Spicy Yellowtail Roll
$9.00
Cucumber, Scallions & Masago.
*Salmon or Tuna Roll
$8.00
Salmon Skin Roll
$9.00
Cucumber, Radish Sprout & Sweet Soy Reduction.
*Negihama Roll
$9.00
Yellowtail & Scallions.
California Roll
$7.00
Crab, Cucumber & Avocado.
Snow California Roll
$14.00
Snow Crab Meat, Cucumber & Avocado.
*Tuna or Salmon Avocado Roll
$9.00
*Philly Roll
$9.00
Smoked Salmon, Cream Cheese, Avocado.
Rock and Roll
$13.00
BBQ Eel, Avocado, Cucumber, Sweet Soy Reduction.
Crunchy Roll
$9.00
Crab Salad, tempura crunch topped with boiled shrimp, sweet soy reduction.
Shrimp Tempura Roll
$12.00
Shrimp Tempura, Cucumber, Avocado, Sweet Soy Reduction.
Spider Roll
$14.00
Soft Shell Crab, Lettuce, Cucumber, Spicy Mayo, Sweet Soy Reduction.
*Rainbow Roll
$16.00
Assorted Fish Over California Roll.
Bubba Gump Roll
$16.00
Shrimp Tempura, Cucumber, Mayo Topped With Ebi, Avocado, Sweet Soy Reduction.
*Volcano Roll
$18.00
Baked Crab Salad, caviar, Sweet Soy Reduction over California Roll.
Avocado and/or Cucumber Roll
$7.00
Slim Roll
$8.00
Fried Sweet Potato, cucumber topped with avocado.
Futomaki
$11.00
Tamago, Cucumber, Avocado, Pickle Radish, Carrot & Inari Tofu.
TEN Makimono Signatures
*+Sunrise
$18.00
TUNA, SALMON, HAMACHI, CREAM CHEESE, FRIED WITH PANKO, WASABI MAYO, HOT SAUCE, CITRUS SOY SAUCE.
*+TEN On My Mind
$15.00
Crispy rice, topped with spicy tuna, umami crunchy garlic & micro greens.
*+Tuna Lover
$14.00
Spicy Tuna, cucumber topped with tuna, spicy mayo, masago & scallions.
*+Fantasy
$16.00
Spicy tuna, salmon, yellowtail, seared drizzle, spicy miso vinaigrette.
*+Bulldog
$14.00
Spicy salmon, cucumber, topped with tuna, hot sauce, black tobiko.
*+Ichiban
$16.00
Spicy Tuna, cucumber topped with yellowtail, kimchi sauce, masago & scallions.
Lala Land
$16.00
Shrimp tempura, cucumber, cream cheese, topped with crab salad, sweet chili sauce.
*+Picasso
$19.00
Spicy yellow tail, scallion, tempura crunch, masago, and cucumber, topped with yellowtail, serrano pepper, and hot sauce.
Black Samurai
$20.00
Fried lobster topped with Eel, Avocado & sweet soy reduction.
*Wagyu Maki
$24.00
Asparagus tempura, fried sweet potato, topped with Wagyu Beef, truffle sauce, crushed garlic & scallions.
Dragon King
$22.00
Shrimp tempura, cucumber, mayo, topped with whole eel, sansyo powder & sweet soy reduction.
*+Fire Cracker
$16.00
Crunchy crab salad topped with baked assorted fish in rayu spicy mayo, tobiko, scalllions & sweet soy reduction.
*+Woodstock Square
$17.00
Spicy tuna, topped with tuna, salmon, masago, scallions, kimchi sauce, garnished with apple & mango.
Pink Lady
$15.00
Shrimp tempura, crab salad, avocado & cream cheese wrapped in soy paper.
*Keto Maki
$19.00
Tuna, salmon, yellow tail, crab, mango, wrapped in cucumber with sweet vinaigrette sauce.
Taste & Share
*+Hamachi Serrano
$19.00
HAMACHI, SERRANO, JALAPENO REDUCTION, LIME ZEST, PONZU SAUCE, MICRO GREENS.
*Truffle Mango Salmon
$16.00
Wrapped mango with salmon, crunchy garlic, yuzu kosho.
*Uzuzukuri Hirame
$15.00
THIN SLICED FLOUNDER, GRATED GINGER, SCALLIONS, PERFUMED WITH PONZU SAUCE.
*Yuzu Kanpachi
$16.00
THIN SLICED AMBER JACK, YUZU KOSHO, LIME ZEST, PERFUMED WITH PONZU SAUCE.
*Mango Scallops
$16.00
THIN SLICED AMBER JACK, YUZU KOSHO, LIME ZEST, PERFUMED WITH PONZU SAUCE.
*+Powerball
$12.00
Choice of spicy tuna or spicy salmon wrapped in avocado topped with truffle mousse & caviar.
*Tuna Tartare
$16.00
Tuna, avocado, Sesame Oil, Masago, house sauce, quail egg.
Bang Bang Shrimp
$15.00
Crispy jumbo shrimp with sweet chili citrus sauce.
*+Ceviche
$15.00
VARIETY OF FISH (FLOUNDER/SNAPPER/STRIPED JACK), RED ONION, CILANTRO, TOMATO, PEPPER WITH YUZU CITRUS.
*White Snow
$16.00
Escolar, butter garlic, caviar, pepper & rice crackers.
*+TEN Bennedict
$16.00
Tempura crunch, spicy tuna, sunny side up quail egg, shiso leaf.
Baked Green Mussels
$12.00
Green mussels, avocado, Japanese mayo, crab salad, massago, scallions.
Hamachi Kama
$17.00
Grilled and baked yellowtail fish cheek with ponzu sauce
*+Langoustine
$17.00
Fried spicy tuna, chopped baby lobster, spicy miso aioli, saffron.
*+Tuna Tataki
$16.00
Seared black pepper crusted tuna sashimi style, crushed garlic, hot sauce, Ponzu sauce.
Lobster Otsukuri
$23.00
Thin sliced Lobster, sweet yuzu vinaigrette.
Combination
*Trust Me Special
$25.00
Served per dish.
*15 Pcs Sashimi
$38.00
Assorted Fresh Chef Choices
*7 Pcs Chef's Nigiri Special
$28.00
*Platinum
$150.00
Chef's choice of 20 Sashimi & 10 Nigiri
Dessert
Chocolaté Dome
$9.00
Matcha Mousse
$9.00
Berry Cheese Tart
$9.00
Mochi Ice Cream
$7.00
omakase
Omakase
$150.00
8 coursed chef hand selection of the day